Introduction to Coffee

Begin your exploration of coffee with a fascinating journey through its origins, starting in Ethiopia, the birthplace of coffee, where it was first discovered centuries ago. Learn how coffee cherries are grown, harvested, and processed before being transformed into the beverage enjoyed worldwide. This course provides an engaging introduction to the coffee value chain, from farm to cup. Whether you are a coffee lover, a café owner, or just curious about your daily brew, this session offers valuable insights into the history, production, and impact of coffee.

• Who is it for? Coffee enthusiasts, beginners, and anyone who wants to understand the coffee-making process.

• Scope:

  • The historical origins of coffee in Ethiopia.

  • A complete overview of the coffee value chain (farm to cup).

  • Introduction to key coffee processing and brewing methods.